Welcome. 
We apologize this tea is temporarily out of stock. We are among the few companies to offer teas directly from origin. While this has the advantage of superior quality, the disadvantage is longer delivery times.
Estimated arrival date is the middle of September.
We'll gladly drop you a note once the fresh batch is here. Please let us know where to mail it:
Decaf Ceylon
130
reviews
rating
86
Description
Black tea from Ceylon, decaffeinated using a superior CO-2 process. The latter is all natural and gentle, allowing tea leaves retain their delicate shape and flavor. Ceylon is Sri Lanka's colonial name, and the tea that grows here continued to be called this.
Story
Ceylon is the old name of Sri Lanka. And all the tea that is grown here is still referred to as such. Most of the plantations are located in the hills, south of Kandy. The most famous tea-growing regions are all in the highlands: Dimbula, Uva and Nuwara Eliya. The high-grown teas, those cultivated above 4000 feet, tend to be superior to the lower-grown varieties. Ceylon's finer qualities - delicate flavor and sweet aroma - are typically found in its high-grown teas.
Melody L.
Aug 27th '10
[ 5 mins @ 212°F ]
John B.
Jul 22nd '10
[ 5 mins @ 212°F ]
Melissa Z.
Jul 22nd '10
Amanda E.
Jul 6th '10
Royal M.
May 13th '10
[ 5 mins @ 212°F ]
Alison O.
May 3rd '10