Ingredients & Lore
blended with turmeric , arabica tea, orange, ginger, lemon grass, black peppercorn, natural lemon flavor & marigold flowers
Coffee leaves tea, or "kuti," had been made in Ethiopia and Indonesia for centuries. It has an earthy, herbaceous flavor with notes of sweetgrass, similar to green tea. Coffee leaves contain more antioxidants than blueberries, chocolate or green tea.
Turmeric has been used by humans for thousands of years. Popular in cuisine all over the world, it’s also been used as a dye (perhaps most notably for yellow monk’s robes), as a pH indicator in science, for traditional medicine, and for cultural and religious practices. Lemon and coffee have also been used for hundreds of years. Coffee is, of course, prized for its flavor, and lemons can be used for anything from cleaning to drinks, foods, candies and more. Put these three powerhouses together and you’ve got another use entirely.