Premium full-leaf Chaga Chai teabags for foodservice. Popular for their many health benefits, Chaga mushrooms grow in birch forests of northern latitudes and have long been enjoyed by indigenous peoples. Added to tea, they make a perfect partner to add even more antioxidants and sooth the soul. Serve Chaga Chai straight up or as a latte, blended with rooibos, chai spices, and a touch of coconut to make a warming, soothing cup. Packaged in 15 ct pouches.