arabica mocha

Based on 195 reviews
makes 10 cups
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Arabica Mocha in bulk available for wholesale. While Arabica leaves do not have the roasted, rich character of the coffee bean, in our Arabica Mocha, they are blended with toasted mate, chicory, cocoa nibs, and a touch of hazelnut to recreate cozy comfort, add body, and beef up the caffeine levels a touch. A nice alternative beverage with a bit less jitteriness, the cup is nutty, toasty, and offers a dry finish.
Coffee leaf tea has been found to be a valuable source of antioxidants, with low caffeine, and an easy to brew, light-bodied taste. Add them to your menu for wellness aficionados and tea drinkers seeking a low caffeine option.

This tea contains a moderate level of caffeine | Steep at 212° for 5-10 minutes.

Customer Reviews (195)

Ingredients & Lore

blended with arabica tea, toasted mate tea, chicory, cocoa nibs, natural chocolate flavor, natural hazelnut flavor & safflower

Coffee leaves tea, or "kuti," had been made in Ethiopia and Indonesia for centuries. It has an earthy, herbaceous flavor with notes of sweetgrass, similar to green tea. Coffee leaves contain more antioxidants than blueberries, chocolate or green tea.

Coffee is made using the beans, or seeds, of the coffea plant. When the coffee fruits (or coffee cherries) are harvested, the beans are removed and processed using either wet or dry methods. The beans are then roasted to the desired strength and flavor profile before being ground and brewed into the popular beverage. Coffee beans vary wildly in flavor based on climate, elevation, preparation, and soil properties, just like tea. The leaves of the coffea plant can also be brewed into tisanes, which boast lower caffeine and a milder, more herbal flavor than the beans.

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