Replacements For Teavana Teas

Offer your customers teas similar to those discontinued by Teavana. Our products are not endorsed, sponsored or affiliated with Teavana or Starbucks. However, they are made to be as close as possible to Teavana products that your customers are asking for.

black dragon pearls
96
black dragon pearls
Rating: 96
rooibos vanilla chai
rooibos vanilla chai
Rating: 95
citrus mint green
96
citrus mint green
Rating: 96
masala chai
masala chai
Rating: 95
white eternal spring
white eternal spring
Rating: 94
mocha nut mate
mocha nut mate
Rating: 93
raspberry green
raspberry green
Rating: 93
cha cha
cha cha
Rating: 94
amber sugar crystals
97
amber sugar crystals
Rating: 97
peach bellini
peach bellini
Rating: 93
white ayurvedic chai
white ayurvedic chai
Rating: 93
golden monkey
96
golden monkey
Rating: 96
jasmine phoenix pearls
97
jasmine phoenix pearls
Rating: 97
rooibos cocomint
rooibos cocomint
Rating: 93
earl grey moonlight
96
earl grey moonlight
Rating: 96
sleeping dragon
sleeping dragon
Rating: 93
passionfruit tango
passionfruit tango
Rating: 92
casablanca mint
casablanca mint
Rating: 95
matcha
96
matcha
Rating: 96
silver needle
silver needle
Rating: 95
ti kuan yin
ti kuan yin
Rating: 94
peach serenity
peach serenity
Rating: 94
honeybush vanilla
honeybush vanilla
Rating: 94
blood orange
blood orange
Rating: 94
genmai cha
genmai cha
Rating: 94
green rooibos blueberry
96
green rooibos blueberry
Rating: 96
green rooibos bonita
96
green rooibos bonita
Rating: 96
white strawberry
white strawberry
Rating: 94
jade oolong
jade oolong
Rating: 95
pu erh hazelberry
pu erh hazelberry
Rating: 94
sencha overture
sencha overture
Rating: 93
samurai mate
96
samurai mate
Rating: 96
hunan gold
hunan gold
Rating: 94
pomegranate grove
pomegranate grove
Rating: 92
raja oolong chai
raja oolong chai
Rating: 95
wild strawberry
wild strawberry
Rating: 95
berry blast
berry blast
Rating: 95
gyokuro
gyokuro
Rating: 94
pi lo chun
 
pi lo chun
Not seeing what you're looking for? Please email us the name. We'll take your recommendation into consideration when creating new blends!