Replacements For Teavana Teas

Offer your customers teas similar to those discontinued by Teavana. Our products are not endorsed, sponsored or affiliated with Teavana or Starbucks. However, they are made to be as close as possible to Teavana products that your customers are asking for.

raja oolong chai
raja oolong chai
Rating: 95
ti kuan yin
ti kuan yin
Rating: 94
matcha
96
matcha
Rating: 96
jasmine phoenix pearls
97
jasmine phoenix pearls
Rating: 97
samurai mate
96
samurai mate
Rating: 96
raspberry green
raspberry green
Rating: 93
amber sugar crystals
97
amber sugar crystals
Rating: 97
earl grey moonlight
96
earl grey moonlight
Rating: 96
casablanca mint
casablanca mint
Rating: 95
berry blast
berry blast
Rating: 95
golden monkey
96
golden monkey
Rating: 96
pomegranate grove
pomegranate grove
Rating: 92
gyokuro
gyokuro
Rating: 94
green rooibos bonita
96
green rooibos bonita
Rating: 96
honeybush vanilla
honeybush vanilla
Rating: 94
black dragon pearls
96
black dragon pearls
Rating: 96
mocha nut mate
mocha nut mate
Rating: 93
rooibos cocomint
rooibos cocomint
Rating: 93
pu erh hazelberry
pu erh hazelberry
Rating: 94
citrus mint green
96
citrus mint green
Rating: 96
rooibos vanilla chai
rooibos vanilla chai
Rating: 95
masala chai
masala chai
Rating: 95
white ayurvedic chai
white ayurvedic chai
Rating: 93
white strawberry
white strawberry
Rating: 94
sleeping dragon
sleeping dragon
Rating: 93
green rooibos blueberry
96
green rooibos blueberry
Rating: 96
passionfruit tango
passionfruit tango
Rating: 92
silver needle
silver needle
Rating: 95
peach serenity
peach serenity
Rating: 94
blood orange
blood orange
Rating: 94
genmai cha
genmai cha
Rating: 94
cha cha
cha cha
Rating: 94
sencha overture
sencha overture
Rating: 93
jade oolong
jade oolong
Rating: 95
peach bellini
peach bellini
Rating: 93
hunan gold
hunan gold
Rating: 94
white eternal spring
white eternal spring
Rating: 94
wild strawberry
wild strawberry
Rating: 95
pi lo chun
 
pi lo chun
Not seeing what you're looking for? Please email us the name. We'll take your recommendation into consideration when creating new blends!