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matcha

based on 1367 reviews
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LOOSE LEAF TEA
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makes 10 cups
$14
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matcha
Matcha in bulk available for wholesale. Matcha is one of the most in-demand beverages today, making it essential for cafés, tea shops, and restaurants. Our wholesale matcha is produced from young, shade-grown gyokuro tea leaves that are dried, de-veined, and stone-ground into a fine, vibrant green powder. This traditional process delivers authentic flavor, brilliant color, and consistent quality that customers expect. Perfect for crafting the ever-popular matcha latte, as well as smoothies, baked goods, and traditional tea service, matcha offers versatility and high profit margins. Preparation is simple—1 teaspoon per cup, whisked with hot water (160–180°F) for a smooth, frothy result. Adding matcha to your menu or retail offerings is a proven way to attract new customers and drive repeat business.

Our matcha comes from Uji, Kyoto, Japan, and is a first harvest, spring tea. A Samidori cultivar, it is considered a high grade for everyday consumption.
This tea contains a high level of caffeine | Steep at 170° for 2 minutes.

Customer Reviews (1367)

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Fresh From Origin

The famous powdered green tea of the Japanese tea ceremony, matcha is made in several steps. First, the tender young leaves of the Gyuokuro plant are plucked. Then, they are made into tencha, whereby the veins of each leaf is removed and discarded. The remaining leaf is laid out flat to be dried. The final step is to take the dried tencha and grind them in specially created granite mills until they're a silky fine powder. In chanoyu, guests often show their pleasure to the host by drinking a cup in three dedicated full sips.

Part of health nut teas sampler

tea set
Explore a variety of teas with our popular sampler set. Four teas included are: lemongrass ginger, matcha, tea-tox, white blueberry,
6 health nut teas @
$12

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