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Premium full-leaf White Peony teabags for foodservice. White tea from the Fujian province of China. White Peony, known locally as Pai Mu Tan, is a delicate tea made from tea buds collected and withered prior to opening. The soft aroma is warm, floral and rich like fruit blossoms. The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel - like the finest of white wines! Packaged in 15 ct pouches.