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blood orange

Based on review
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3 gallon instruction
blood orange brewer
Pre-measured loose leaf pouches for your 3-gallon tea brewer. Simply open, pour into your 3-gallon brewer’s filter, and brew. The blood orange is a culinary favorite, with its deep vibrant color and sweet, tangy flavor. A perfect ingredient for a refreshing herbal blend! Our Blood Orange tea pairs blood orange peels with hibiscus flowers and rose hips for a naturally sweet, caffeine-free flavor. Rich, hearty and tangy, with a good balance of orange peel dryness and fruit juiciness.

 
ingredient

Ingredients & Lore

blended with orange, rose hips, hibiscus & natural orange flavor

Blood oranges are a variant of oranges known for their red, blood-colored flesh. They come in three main varieties. Moro blood oranges have a redder skin and flesh. Tarocco blood oranges have a sweeter flavor. Sanguinello blood oranges are similar to Moro blood oranges, but with a streakier color and fewer seeds. In the US, blood orange has become a popular flavor for anything from adult beverages to sno-cones and is frequently available as a flavored syrup. They are commonly grown both in Italy and the US.