Mango Black Tea Gallon Pouches for food service iced tea. Our one-gallon premium iced tea pouches are perfect for food service iced tea as well as in-shop brewing or resale. Make the most of your summer business with the best iced tea!
To brew, simply steep one pouch in 1/2 gallon hot water and dilute to strength. Or add a few at a time to your 3-gallon brew iced tea machine for more bountiful refreshment.
Mango Black tea combines the natural citrusy quality of premium Ceylon black tea with the flavor of perfectly ripened mangoes. Juicy texture, creamy-dry finish with great floral aromatics and fruity sweetness. A classic Adagio bestseller!
blended with black tea, mango pieces, natural mango flavor & marigold flowers
Once upon a time, there were forests of mango groves in India and the continent still produces half of the world’s stupendous supply. Although known for 4,000 years, mangos only came to the U.S. in the 17th century via Portuguese traders who also introduced it to western Africa and Brazil. Spaniards introduced it to South and Central America and the Philippines. It’s the third most popular tropical fruit in the world after bananas and pineapples. The plump, oblong mango, named for the Malaysian word manga, is sweet, juicy, and adds a softness to foods and beverages, especially teas.