Full-leaf black tea in quart brew pouches. Simply place overnight in a pitcher of water. Awake to find a tea rich in flavor and aroma, at a price that's a fraction of the supermarket-bought teas. For quicker preparation, steep in hot water for five minutes and add ice. Combines black tea from Sri Lanka with spicy cinnamon, cardamom and ginger to produce a fragrant, zesty flavor. One pouch makes 40 ounces.