Ingredients & Lore
blended with black tea, raspberry leaves, natural cranberry flavor and cranberries
Skip the canned stuff this Holiday season: the most basic cranberry sauce is simply fresh cranberries boiled in sugar water until the berries pop and the mixture thickens. You can make it fancy by including other ingredients like slivered almonds, orange juice, zest, ginger, maple syrup, port, or cinnamon. In Europe, cranberry sauce is generally slightly sour-tasting, while in North America, it's sweetened.